Croix Valley St. Louis BBQ Dry RubIngredients: Salt, Sugar, Spices, Granulated Onion, Granulated Garlic. Croix Valley's St. Louis Style BBQ Dry Rub has the signature sweet & tangy profile that put this region on the BBQ map. Home of the St. Louis Cut Spare ribs, this iconic location has a flavor profile unto itself. Infused with the perfect blend of spices and ingredients, this rub is great for any meal on the grill or smoker. Find out why St. Louis was put on the map with this homage

this sauce elevates food by creating a glaze while grilling

Dimensions - 50 IN x 44

NBBQA Awards of Excellence 1st Place Winner for All-Purpose Rub

A midnight black titanium coating creates unforgettable styling

Add to beef and chicken for spicy tacos

The high quality materials and weather-resistant liner keep your grill safe from the outdoor elements

Texas pepper Jelly does the same with their Rib Candy flavors

small extras that send the taste of this seasoning over the top

MEATCHURCH-HOLYCOW

from fluffy pancakes and eggs for breakfast to succulent burgers and skewers for dinner

measuring 18 inches in width

Bell Peppers