Truffle Salami (160 g)In this superb Italian made salami from Creel and Gambrel, the buttery and sweet, tender and moist meat melds with the musky and earthy truffles in an intoxicating combination. With a great truffle aroma, the truffles really shine in this charcuterie specialty. This incredible salami should be savored and treasured. Peel, then slice and serve as part of a great antipasto platter, along with some Parmigiano Reggiano cheese, olives and other cured meats.

our chicken bone broth is made with chicken bones that are free of added hormones and antibiotics

To order this for the day of

Ideally used as meat sauce for pasta

Produced in Burgundy

We form the patties and freeze to preserve the flavor

caramelized onions or red pepper jelly

Pimento Cheese

including the “Golden Bean

citric acid

spread on toasted bread or brioche

on potatoes

packed with fresh Ontario raspberries to make this the best raspberry jam around