Baby Carrots, Yellow, x 3 BunchesAll our baby vegetables are selected by our pickers at Runjis Market, Paris. These rare baby yellow carrots have a slightly different taste to their orange cousins. Tender and sweet, they only need 40 seconds blanching in salted, boiling water. Simply toss them

in northwestern Spain

Their waxy surface prevents food from sticking or drying out

giving it a subtle zest that brightens every spoonful

juicy and delighful eaten alone as they are deliciously moreish

It is in the same family as the grueyere

Like fine wine

These petite root vegetables are so fresh that they come with their turnip tops still attached

quick and delicious roast dinner centre-piece

There's no need to introduce this classic - soft

often referred to simply as baby beets

harvested from the depths of the cold Atlantic

These attractive pastel-coloured brioche buns