The Benriach Smoky Ten Single Malt Scotch Whisky 10 Year (750ml)Benriach The Smoky Ten has been crafted from a combination of unpeated and peated spirit and three cask matured for at least ten years in a combination of bourbon barrels, Jamaican rum casks and toasted virgin oak. The whisky is then expertly married together to create sublimely smooth layers of sunripe fruit, aromatic smoke and toasted oak spice, lingering into the perfectly balanced sweet and smoky finish. In the early 1970s, Benriach broke

fine aroma

Bright and Bold

Palate: Flavor of liquid chocolate

Flowing Flame: A wave of warmth grows

meaning the product is a lower proof as it comes off the still prior to maturing

A combination of two bourbon mashbills - a wheated and a ryed - and finished for six months in cabernet barrels for an unforgettable layer of complexity

The result is a uniquely sophisticated whisky with bold vanilla flavor and distinct smoothness

vanilla and fig are joined by flavours of honey and dark chocolate

Don Abraham Organico uses 100% organically farmed blue agave plants

The long finish features chocolate and toasted oak

making it an entirely different mezcal than what is produced in the rest of Mexico

Dark chocolate and caramel coated nuts are dried out with a dusting of cocoa powder and brown spice