SA Table: 03 May 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Baked camembert with white wine and tarragon

Delightful on its own and an outstanding partner on the dinner table

the Leopard’s Leap South African Table presents guests with the opportunity on 24 August 2019

is to present an intricate wine blend

the Leopard’s Leap South African Table presents guests with the opportunity on 30 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 07 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 22 May 2020

hard cheeses

The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc

while the complementing wine from the Leopard’s Leap French-inspired Culinaria Collection will be served and introduced by a Leopard’s Leap Wine Tasting Ambassador

To complement the variety of dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 01 August 2019