Cloves GroundCLOVES, GROUND: Can be used in cooking either whole or in ground form. As Cloves are extremely strong they are best when used sparingly. Cloves ground are mostly used for baking. They are popular in North Africa and the Middle East.

mushroomy flavor to beef

SAFFRON GROUND: Saffron's aroma is often described by connoisseurs as metallic honey with grassy or hay-like notes

Made with real smoke-dried jalapeno peppers

Garlic Granulated Domestic

Compounded with zinc oxide

As they are extremely strong they are best when used sparingly

Cornstarch

Since the body does not appear to build up resistance to garlic its positive health benefits continue over time

Use in light color dishes to maintain the color

seeds and pods

Use to make Vanilla Ice Cream

Canola oil