SA Table: 27 August 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

wood-fire grilled meats and strong

A proud example of South Africa’s Signature variety

Hodgepodge soup with smoked gypsy ham

coffee and tea)

a starter to Frenchify your palate as well as a buffet of famous French staples like Boeuf Bourguignon

Served with Culinaria Cap Classique

the Leopard’s Leap South African Table presents guests with the opportunity on 09 October 2019

Roosterkoek

everyday wine is best enjoyed with good food and great friends

Focaccia with rosemary

the Leopard’s Leap South African Table presents guests with the opportunity on 9 January 2020

easy food will be available on the evening