Thailand, Chiang Rai, Mae Suai, Rom Yen, USDA Certified Organic Coffee Bean (Single Origin)Milk chocolate Nut Mix Molasses Roast Profile: Medium (Level 3 5) Acidity: Level 3 5 Country: Thailand Region: Chiang Rai, Mae Suai, Rom Yen Processing: Fully Washed Variety: Bourbon, Typica, Catimor This organic coffee is grown through a collaborative project between Earth Net Foundation and farmer groups to conserve and rehabilitate the watershed forests through sustainable practices. The groups consist of 344 small scale farming families working on

skinned and then fermented overnight before washing

a mug worthy of a good cuppa

Size: W40cm x H32cm

And because the trees grow naturally as part of a mixed forest

and bring out a more rounded

This coffee is cultivated without chemicals

Colour: Olive Green

Available in: M

Its inner ceramic coating keeps your brew free of odours and oils

It is coffee from trees grown in the shade of other larger trees

Best enjoyed as an espresso or a long black

The women are taught how to design