#0504.G1 Nabeshima Mugicha Barley Tea (tea packs)富山産むぎ茶Also available in Bulk 300g and 1kg We utilize Rokujo barley from Kokufu cho in Hida Takayama, Gifu Prefecture, gently sand roasting it to produce an aromatic flavor and amber color that has fast earned acclaim throughout Japan and the world as one of Nabeshima Meichas new signature products. Winters in Hida are intense, with the snow piling up and frigid cold. The Rokujo barley we use in our barley tea is sown from November through December, before

we remain committed to our traditional way of considering what type of tea is best suited to the drinker

3rd Steeping - Time: 45 seconds

He was influential to the European artsits such as Monet

Altitude: 300 - 700 meters

the harvest year is not necessarily important particularly right after the spring harvest (May - August)

What are Yunomi eGift Cards

Obubu's Basic Culinary Grade Matcha is their most economical selection

It has a naturally sweet taste and a pleasantly earthy/woody aroma

and they are non-refundable

Ingredients: Guava leaves

1213-1 Chinen Aza Chinen

Something Special (5%): 8/10