2021 MerlotEnjoy with a roasted tomato based pasta or beef brisket. Also to be enjoyed with rich, cheesy gratins and an open fire grilled steak. The more adventurous can experiment with dark chocolate inspired desserts.

wood-fire grilled meats and strong

the Leopard’s Leap South African Table presents guests with the opportunity on 19 October 2019

Then join Elmarie and Chef Christiaan Visser in the Leopard’s Leap kitchen on Friday

it is my pleasure to share this wine from our family collection with you

Hosted at the generous 20-seater table in the middle of the Leopard’s Leap Kitchen

The wine boasts an elegant Provence pink colour

the Leopard’s Leap South African Table presents guests with the opportunity on 18 December 2019

Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africa’s claim to fame

Recipes are illustrated by sentimental photography and the personal stories Aleit recorded before his untimely death earlier this year

the Leopard’s Leap South African Table presents guests with the opportunity on 11 September 2019

Savour with fruit-cake or other desserts containing hints of cinnamon or cloves

the Leopard’s Leap South African Table presents guests with the opportunity on 4 January 2020