Sakai Takayuki VG10 33 Layer Damascus Gyuto 240mm Live oak Lacquered (Saiseki) HandleSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Gyuto Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double edged blade Blade Length: 240mm (9. 4") Blade Height: 51mm

Weight: 201g (7

Weight: 188g

Weight: 163g

the Naniwa Diamond sharpening stones last for a long time

Handle Material: Ebony Handle

Knife Type: Sujihiki knife

so this age-old wisdom is still in use today

How to Make Sushi The basics of nigiri and nori rolls and how to make them

Handle Material: Keyaki Handle(Japanese Elm)  Use & Care

Handle Length: 141mm (5

Weight:105g

Length: 121mm (4