Queue de Loup Rosé - La Garagista 2022"Queue de Loup, the tail of the wolf, is our newest wine, a ros made from 95% Brianna blended with 5% La Crescent and steeped with Marquette skins and La Crescent skins, all from our Vergennes vineyard. Handpicked from early September to late October, after a very dry growing season and warm and rainy autumn. This block in the vineyard is divided into unpruned and pruned sections that get alternerated. All the fruit was fermented whole cluster for 2

Give it some air or a quick decant and serve ever-so-slightly chilled to best appreciate the unique flavors and textures of this crunchy

The winery is certified organic and committed to sustainable viticulture and winemaking

Pierre-Marie

In the nose

is arguably the healthiest wine in the world - the resveratrol and anthocyanins reduce inflammation

Garnacha and Samso from Priorat

A wine that testifies to our desire to express the territory in a more gentle and immediate way

It has a deep blackcurrant color with a hint of purple

The grapes are fermented with native vineyard yeasts and aged in neutral oak barrels with no additives except a smidge of sulfite as a preservative

The grapes are sourced from a variety of vineyards in Napa

Alpine Herbs & Peppercorn

it possesses striking nerve and minerality that underscore the mouth-filling citrus flavors